Twisted Candy Cane Cookie Sticks: The Best Festive Treat!

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Introduction to Twisted Candy Cane Cookie Sticks

The holiday season is a time for joy, celebration, and of course, delicious treats. One delightful addition to your festive dessert table is the Twisted Candy Cane Cookie Sticks. These cookies not only bring the classic flavors of peppermint and buttery goodness but also add a charming twist to your holiday baking. Imagine the joy on your friends’ and family’s faces as they indulge in these delightful, striped cookie sticks that are perfect for dipping in hot cocoa or enjoying on their own.

Perfect for Any Occasion

Young professionals and homemade-food lovers alike will find that these cookie sticks are both simple to make and impressive to serve. Whether you’re hosting a holiday gathering or looking for a sweet treat to share with coworkers, these cookies fit the bill perfectly. Their festive colors and flavors are sure to evoke the spirit of the season, making them a hit at any event.

A Fun Baking Experience

Baking Twisted Candy Cane Cookie Sticks is not only about the end result; it’s about the joy of creating something special. This recipe invites you to engage in a fun and creative process, allowing you to shape the dough and sprinkle the crushed candy canes. As the cookies bake, your kitchen will fill with a delightful aroma of peppermint and vanilla, setting the mood for a cozy holiday gathering.

In summary, Twisted Candy Cane Cookie Sticks are a festive treat that combines ease of preparation with delightful flavors, making them the perfect addition to your holiday celebrations. So why not gather your ingredients and start baking? Your taste buds will thank you, and you may even create a new holiday tradition!

Key Ingredients

When it comes to crafting the perfect Twisted Candy Cane Cookie Sticks, each ingredient plays a vital role in creating that delightful festive flavor and texture.

All-Purpose Flour (2 cups):

A key building block for the dough, all-purpose flour provides the necessary structure and texture that keeps these cookie sticks firm yet tender.

Granulated Sugar (1 cup):

This sweetener not only adds sweetness but also helps achieve the ideal texture, ensuring the cookie sticks are both chewy and satisfying.

Butter (1/2 cup, softened):

Butter lends a rich flavor and contributes to the cookies’ melt-in-your-mouth quality, making each bite a true delight.

Egg (1):

The egg acts as a binder, helping to hold the ingredients together while also adding moisture and a subtle richness to the dough.

Vanilla Extract (1 tsp):

A classic flavor enhancer, vanilla extract deepens the sweetness and complements the peppermint notes beautifully.

Peppermint Extract (1/2 tsp):

This essential ingredient infuses the cookie sticks with that iconic minty flavor, evoking memories of holiday cheer.

Baking Powder (1/2 tsp):

A leavening agent, baking powder ensures the cookie sticks rise slightly during baking, creating a light texture.

Salt (1/4 tsp):

Just a pinch of salt balances the sweetness and enhances the overall flavor profile of the cookies.

Crushed Candy Canes (1/4 cup):

Not only do they add a festive crunch and visual appeal, but the crushed candy canes also intensify the peppermint flavor, making these cookie sticks a true holiday treat!

Why You’ll Love This Recipe

When it comes to holiday baking, the TWISTED CANDY CANE COOKIE STICKS are a festive treat that truly stand out. These delightful cookie sticks not only offer a unique twist on traditional cookies but also bring a cheerful touch to your dessert table. Who wouldn’t love indulging in a treat that combines the classic flavors of peppermint and buttery goodness?

Perfect for the Busy Baker

Young professionals and homemade-food lovers will appreciate how easy this recipe is. With just a quick prep time of 20 minutes and a total baking time of 15 minutes, you can whip up a batch of these cookie sticks without sacrificing your precious time. Plus, they yield 24 cookie sticks, making them perfect for sharing with friends and family or for enjoying throughout the week.

A Festive Flavor Experience

The combination of peppermint extract and crushed candy canes creates a refreshing flavor that evokes the spirit of the holiday season. Imagine serving these colorful cookie sticks at your next holiday gathering, where they can be enjoyed alongside hot cocoa or as a sweet treat on their own. Each bite offers a festive crunch and a satisfying sweetness, ensuring they will be a hit among guests of all ages.

In summary, the Twisted Candy Cane Cookie Sticks are not only visually appealing but also incredibly delicious, making them a must-have for your holiday baking lineup!

Variations

When it comes to TWISTED CANDY CANE COOKIE STICKS, there are plenty of fun variations you can try to make this festive treat even more delightful and tailored to your taste.

Chocolate Dipped Cookie Sticks

One popular variation is to drizzle or dip the finished cookie sticks in melted chocolate. This adds a rich flavor and a lovely contrast to the peppermint. You can use dark, milk, or white chocolate, depending on your preference. Not only does this enhance the taste, but it also gives your cookie sticks a beautiful finish, making them even more appealing to guests.

Spiced Up with Other Extracts

If you want to switch things up, consider experimenting with different extracts. Instead of peppermint, you could try almond or even orange extract for a unique twist. Each option brings its own flavor profile, allowing you to create a completely different experience while still enjoying the cookie stick format.

Colorful Icing and Sprinkles

To make your cookie sticks even more festive, consider adding colorful icing and sprinkles after baking. Using a simple icing made from powdered sugar and milk, you can drizzle vibrant colors over the cooled cookie sticks. This not only enhances their appearance but also adds an extra layer of sweetness, making them irresistible.

In summary, these variations allow you to personalize your TWISTED CANDY CANE COOKIE STICKS, ensuring they remain a festive treat that delights everyone during the holiday season!

Cooking Tips and Notes

Baking TWISTED CANDY CANE COOKIE STICKS is not just about following the recipe; it’s also about enhancing your baking experience with some handy tips and notes that can make a difference in the final product.

Achieving the Perfect Texture

To ensure your cookie sticks turn out perfectly chewy and not too dry, be careful not to overmix the dough once you add the dry ingredients. Mix just until everything is combined and you see no flour pockets. This method will help you maintain that delightful texture that everyone loves.

Cooling and Storage Tips

After baking, allow your cookie sticks to cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps them set properly. For storage, keep them in an airtight container at room temperature for up to a week. If you want to enjoy them longer, consider freezing them; just ensure they’re wrapped tightly.

Customize Your Treats

For a fun variation, experiment with adding different toppings or dips. A drizzle of melted chocolate or a sprinkle of festive sprinkles can elevate your cookie sticks. This is a perfect way to make them even more enticing for holiday gatherings or as gifts.

These tips can help you create the best TWISTED CANDY CANE COOKIE STICKS, ensuring they are a festive treat that delights everyone who tries them!

Serving Suggestions

TWISTED CANDY CANE COOKIE STICKS are a festive treat that can be enjoyed in various delightful ways. Perfect for gatherings, these cookie sticks can be served alongside a warm mug of hot cocoa or coffee, allowing guests to dip and savor the combination of flavors.

Gift-Worthy Treats

These cookie sticks make an excellent homemade gift, especially during the holiday season. Arrange them in a decorative tin or box, perhaps with a festive ribbon, and share them with friends, family, or coworkers. The vibrant colors and distinctive peppermint flavor are sure to spread holiday cheer.

Creative Pairings

For a fun twist, try pairing the cookie sticks with ice cream or yogurt. They can be crumbled on top for added texture or used as a whimsical garnish. This not only enhances your dessert spread but also offers a unique way to enjoy these festive treats.

Overall, there are countless ways to enjoy TWISTED CANDY CANE COOKIE STICKS, making them a versatile addition to your holiday celebrations!

Time Breakdown

When preparing TWISTED CANDY CANE COOKIE STICKS, getting the timing right is essential to achieving the perfect texture and flavor. Here’s a quick breakdown of the time involved in making this festive treat:

Preparation

Preparation takes about 20 minutes, which includes gathering your ingredients, mixing the dough, and shaping it into sticks.

Cooking/Baking

The baking time is approximately 12-15 minutes. Keep an eye on them to ensure they turn golden without overbaking.

Total

In total, you can expect to spend around 35 minutes from start to finish, making these cookie sticks a quick and enjoyable holiday treat to whip up!

This efficient time breakdown helps you manage your holiday baking schedule while ensuring you create delicious TWISTED CANDY CANE COOKIE STICKS.

Nutritional Facts

When indulging in TWISTED CANDY CANE COOKIE STICKS, it’s helpful to know their nutritional profile. Each cookie stick contains approximately 150 calories, making it a sweet treat that can fit into a balanced diet. With 12 grams of sugar and 7 grams of fat, they offer a satisfying bite without being overly indulgent.

Key Nutritional Information

These cookie sticks also provide 2 grams of protein and 18 grams of carbohydrates per serving. While they contain a moderate amount of cholesterol at 20 mg, the overall profile is suitable for a festive treat. Whether enjoyed at holiday gatherings or as an everyday snack, these cookie sticks can add a touch of sweetness to your day without excessive guilt.

In conclusion, knowing the nutritional facts allows you to enjoy TWISTED CANDY CANE COOKIE STICKS with awareness, making them a delightful addition to your holiday festivities.

FAQ based on “People Also Ask” section

What are TWISTED CANDY CANE COOKIE STICKS?

TWISTED CANDY CANE COOKIE STICKS are a festive treat that combines buttery cookie dough with refreshing peppermint flavor and crunchy candy canes. They are perfect for holiday gatherings and make for a delightful, sweet snack.

How do you store TWISTED CANDY CANE COOKIE STICKS?

These cookie sticks can be stored in an airtight container at room temperature for up to a week. For longer storage, consider freezing them; just ensure they’re wrapped tightly to maintain freshness.

Can I make TWISTED CANDY CANE COOKIE STICKS ahead of time?

Yes! You can prepare the dough in advance and refrigerate it for up to 2 days before baking. This makes it convenient for time-pressed bakers who want to enjoy freshly baked cookies without the hassle on the day of serving.

Are TWISTED CANDY CANE COOKIE STICKS suitable for vegetarians?

Yes, these cookie sticks are vegetarian-friendly as they do not contain any meat or meat by-products. They are made with common baking ingredients that are suitable for a vegetarian diet.

Conclusion

In conclusion, TWISTED CANDY CANE COOKIE STICKS are a festive treat that encapsulates the joy of the holiday season. Their delightful combination of buttery cookie dough, refreshing peppermint, and a touch of crunch from candy canes makes them a perfect addition to any celebration. Not only are they easy to prepare, but they also offer a visually appealing option for your dessert table.

These cookie sticks are versatile; whether enjoyed on their own, paired with a warm beverage, or gifted to friends and family, they are sure to bring smiles. Plus, with a quick prep time and the ability to store them for up to a week, they fit seamlessly into a busy holiday schedule.

Don’t hesitate to share your baking experience or variations with others; these cookie sticks might just become a new favorite tradition in your home. So gather your ingredients, bake a batch, and enjoy the festive spirit with TWISTED CANDY CANE COOKIE STICKS!

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TWISTED CANDY CANE COOKIE STICKS


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  • Author: olivia RECIPES
  • Total Time: 35 minutes
  • Yield: 24 cookie sticks 1x
  • Diet: vegetarian

Description

TWISTED CANDY CANE COOKIE STICKS are a festive treat!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp peppermint extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup crushed candy canes


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar together.
  3. Add the egg, vanilla extract, and peppermint extract, and mix well.
  4. In another bowl, combine flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Add crushed candy canes and fold gently.
  7. Shape the dough into sticks and place them on a baking sheet.
  8. Bake for 12-15 minutes or until golden.
  9. Allow to cool before serving.

Notes

  • For extra flavor, drizzle melted chocolate over the cookie sticks.
  • Can be stored in an airtight container for up to a week.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Desserts
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie stick
  • Calories: 150
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg

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