Fried S’mores Bombs: Irresistibly Gooey & Unforgettable Treats

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Introduction to Fried S’mores Bombs

Are you ready to take your dessert game to the next level? Fried S’mores Bombs are a delightful twist on the classic campfire treat, transforming gooey chocolate and marshmallows into a crispy, golden delight. Perfect for young professionals and homemade-food lovers who crave a quick and indulgent dessert, these bombs are incredibly easy to prepare and fry up in no time!

Imagine biting into a warm, crispy shell that gives way to a melting chocolate and marshmallow filling. It’s an irresistible experience that combines the best flavors of s’mores with the satisfaction of fried treats. Whether you’re hosting a gathering or simply treating yourself, Fried S’mores Bombs are sure to impress.

This dish not only brings a smile to your face but also sparks nostalgia for those summer nights spent around the campfire. With only a few ingredients, you can whip up a batch in just 25 minutes, making them perfect for busy weeknights or spontaneous get-togethers. So, let’s dive into this delicious recipe and learn how to create these irresistible Fried S’mores Bombs that everyone will love!

Key Ingredients

Dough

1 can refrigerated biscuit dough: This pre-packaged dough forms the crispy outer shell of the Fried S’mores Bombs, providing a delightful crunch that contrasts perfectly with the gooey filling inside.

Filling

1 cup chocolate chips: Rich and melty, the chocolate chips are essential for that classic s’mores flavor, delivering a sweet indulgence that pairs beautifully with the marshmallows.

1 cup mini marshmallows: These fluffy treats add a burst of sweetness and texture, creating the gooey center that makes each bite irresistible.

1 cup graham cracker crumbs: Offering a nod to traditional s’mores, the graham cracker crumbs contribute to the overall flavor and texture, enhancing the dessert experience.

Frying

1 cup vegetable oil for frying: Essential for achieving that golden-brown crust, vegetable oil ensures the bombs fry evenly and develop a satisfying crunch.

Dusting

1/4 cup powdered sugar for dusting: A light sprinkle of powdered sugar not only adds sweetness but also gives the Fried S’mores Bombs an appealing, finished look, making them even more enticing.

These ingredients come together to create a dessert that’s not just delicious but also a fun twist on a beloved classic. Prepare to indulge in Fried S’mores Bombs that are irresistibly gooey and perfect for any occasion!

Why You’ll Love This Recipe

Fried S’mores Bombs are the perfect dessert for anyone looking to indulge in a nostalgic treat with a modern twist. With their crispy exterior and gooey, chocolatey interior, these bombs deliver the classic s’mores experience in a fun and easy-to-make format. If you love s’mores, you’ll be thrilled to discover how simple it is to create this fried version that’s perfect for any occasion.

Not only are these bombs delicious, but they’re also quick to prepare, taking just 25 minutes from start to finish. This makes them an ideal choice for busy young professionals who want to enjoy homemade desserts without spending hours in the kitchen. The combination of chocolate, marshmallows, and graham crackers delivers an irresistible flavor that will satisfy your sweet tooth.

Imagine serving these Fried S’mores Bombs at your next gathering or cozy night in. They’re sure to impress your friends and family, sparking conversations and smiles with every bite. Plus, the option to serve them with chocolate sauce for dipping adds an extra layer of indulgence that everyone will love. So, get ready to bring joy and nostalgia to your dessert table with this irresistible treat!

Variations

Flavor Twists

You can easily customize your Fried S’mores Bombs to suit your taste preferences. For example, try replacing the chocolate chips with flavored chocolates, such as caramel or peanut butter, to add a unique twist. Adding a sprinkle of cinnamon to the graham cracker crumbs can also elevate the flavor profile, giving it a warm, cozy touch.

Fillings

Don’t hesitate to explore different fillings! Instead of just chocolate chips and marshmallows, consider adding nut butter or even a slice of banana for a fruity twist. These additional elements can create a delightful surprise when you bite into the bomb, making each one a little different.

Dipping Sauces

While powdered sugar is a classic finishing touch, you can also serve these Fried S’mores Bombs with various dipping sauces. Chocolate sauce, caramel sauce, or even a berry compote can complement the sweetness and add another layer of flavor. This way, each bite can be a new experience, perfect for impressing guests or simply treating yourself!

With these variations, you can enjoy Fried S’mores Bombs: Irresistibly Gooey Dessert Delight in multiple ways, ensuring that they remain a favorite dessert option for any occasion.

Cooking Tips and Notes

Frying Tips

Frying Fried S’mores Bombs can be a breeze with a few tips in mind. Make sure your oil is heated to the right temperature—medium heat is ideal. If the oil is too hot, the exterior may brown too quickly without allowing the inside to melt properly. Conversely, if the oil is not hot enough, the bombs will absorb too much oil and become greasy. A simple test is to drop a small piece of dough into the oil; if it sizzles and rises, the oil is ready!

Sealing the Edges

To prevent any chocolate or marshmallow from leaking during frying, ensure that the seams of the biscuit dough are well-sealed. Take a moment to pinch the edges closed before frying. This extra step not only keeps your counters clean but also ensures that each bomb is filled with gooey goodness when bitten into.

Serving Suggestions

These Fried S’mores Bombs are best served hot and fresh out of the oil. For an added touch of decadence, serve them with a side of chocolate sauce or whipped cream for dipping. You could even sprinkle some extra graham cracker crumbs on top for an appealing presentation. These little touches will elevate your dessert from simple to spectacular!

With these cooking tips and notes, you’ll be well-equipped to make your Fried S’mores Bombs: Irresistibly Gooey Dessert Delight a memorable treat!

Serving Suggestions

Fried S’mores Bombs are best enjoyed fresh, right after frying, to capture their gooey goodness. For a delightful presentation, serve them on a platter dusted with powdered sugar, making them visually appealing and inviting. A drizzle of chocolate sauce adds a decadent touch that enhances the overall experience.

Consider offering a variety of dipping sauces alongside the bombs. Options like caramel sauce or warm chocolate fudge can elevate the flavor and create a fun interactive dessert experience. Guests can customize each bite, making it even more enjoyable.

For an extra layer of texture, sprinkle some crushed graham crackers on top before serving. This not only adds flavor but also reminds everyone of the classic s’mores they love. With these serving suggestions, your Fried S’mores Bombs: Irresistibly Gooey Dessert Delight will be a hit at any gathering!

Time Breakdown

To make your Fried S’mores Bombs: Irresistibly Gooey Dessert Delight, here’s a quick overview of the time involved:

Preparation

15 minutes
Get started by preparing the filling and shaping the biscuit bombs. This time includes mixing and sealing.

Cooking

10 minutes
Once everything is ready, frying the bombs takes just about 10 minutes, resulting in a deliciously crispy exterior.

Total

25 minutes
In just 25 minutes, you can have a delightful batch of Fried S’mores Bombs ready to serve, perfect for any occasion!

Efficiency Tip: To save time, prepare the filling in advance and store it in the refrigerator until you’re ready to use it.

Nutritional Facts

When indulging in Fried S’mores Bombs, it’s good to know what you’re treating yourself to. Each serving contains approximately 200 calories, making it a delightful yet manageable dessert option. With 10g of sugar and 10g of fat, including 2g of saturated fat, these bombs deliver a tasty balance of sweetness and richness. They also offer 3g of protein and 25g of carbohydrates, along with a bit of fiber to round it out.

For those keeping an eye on their sodium intake, each bomb has about 230mg, so enjoy them in moderation. Overall, these irresistibly gooey treats can fit into a balanced diet, especially when shared with friends or family!

FAQ based on ‘People Also Ask’ section

What are Fried S’mores Bombs?

Fried S’mores Bombs are a delightful dessert that combines the classic flavors of s’mores—chocolate, marshmallows, and graham crackers—encased in a crispy, fried dough. They are perfect for satisfying your sweet tooth and are incredibly easy to make!

How do you store Fried S’mores Bombs?

To keep your Fried S’mores Bombs fresh, store them in an airtight container at room temperature. They are best enjoyed within a day or two, but you can also freeze them for longer storage. Just reheat them in an oven for a few minutes before serving to restore their crispy texture.

Can you make Fried S’mores Bombs in advance?

Yes! You can prepare the filling and assemble the bombs ahead of time. Just refrigerate them until you’re ready to fry. This makes them an excellent option for parties or gatherings, allowing you to enjoy the fun without last-minute preparation.

What variations can I try with Fried S’mores Bombs?

Feel free to get creative with your Fried S’mores Bombs! You can use flavored chocolate chips, add peanut butter, or even mix in some nuts for added texture. These variations can create exciting twists on the classic recipe!

Conclusion

Fried S’mores Bombs: Irresistibly Gooey Dessert Delight are the ultimate treat for anyone looking to enjoy a fun and nostalgic dessert. These delightful bombs combine the classic flavors of s’mores—rich chocolate, fluffy marshmallows, and crunchy graham crackers—encased in a crispy fried dough, making them a perfect indulgence for any occasion. Whether you’re hosting a gathering or simply treating yourself after a long day, these bombs are sure to impress.

In just 25 minutes, you can have a batch of these delicious treats ready to share with friends and family. Their gooey center and crunchy exterior create a satisfying texture that will keep everyone coming back for more. Consider serving them with a drizzle of chocolate sauce or a sprinkle of powdered sugar for an extra touch of sweetness. Don’t forget to share your creations on social media, as these Fried S’mores Bombs are not just a dessert but a delightful experience worth sharing!

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Fried S’mores Bombs: Irresistibly Gooey Dessert Delight


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Description

Enjoy these delightful Fried S’mores Bombs that are irresistibly gooey and make for a perfect dessert!


Ingredients

Scale
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 can refrigerated biscuit dough
  • 1 cup graham cracker crumbs
  • 1 cup vegetable oil for frying
  • 1/4 cup powdered sugar for dusting


Instructions

  1. Prepare the filling by mixing chocolate chips and mini marshmallows in a bowl.
  2. Open the biscuit dough and flatten each biscuit.
  3. Add a spoonful of the chocolate and marshmallow mixture to the center of each biscuit and fold over, sealing the edges.
  4. Heat the vegetable oil in a deep pan over medium heat.
  5. Fry the bombs until golden brown, about 2-3 minutes each side.
  6. Remove from oil and drain on paper towels.
  7. Dust with powdered sugar before serving.

Notes

  • For an extra touch, serve with chocolate sauce for dipping.
  • Ensure the seams of the biscuit are well sealed to prevent leakage during frying.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Desserts
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb
  • Calories: 200
  • Sugar: 10g
  • Sodium: 230mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

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